In nutrition we all know that we need diversity, that we have to eat food that give us carbohydrates, proteins, calcium, vitamins, fibre, etc. So in order to acquire the carbohydrates we eat cereals: bread, pasta, pizzas, biscuits,… but, do you have ever thought that all that is based on the same cereal: wheat?

This is an English translation of the article published in French by WordPress : « Autisme, schizophrénie et hyperactivité- Phosphates dans l’alimentation : les enfants poussés au bord de la folie »  Mondialisation.ca, 1 fevrier 2008 Word Press.

Since twenty years ago, the hyperactivity, schizophrenia and autism cases are dramatically raising in developed countries. Scientists from the entire world are studying this problem. All of them agree in the link between the gluten and casein allergies and toxic metals.

In only ten years the number of autism in USA has been multiplied by three. There’s really an “epidemy” of autism that is expanding to the other side of the Atlantic. In Maryland, for example, the official stats show an increasing of 500% of new cases since 1998.

photo by Kriss Szkurlatowski

Our children often complain about their stomach ache, but we don’t use to pay too much attention. In this article I explain my experience with my daughter’s frequently complaints and how they disappeared.

ADHD children's parents usually know that Ritalin has secondary effects, but they believe that it is the only solution so the child keeps calm and can concentrate on a book. In this article I talk about some of the Ritalin’s side effects and I suggest some alternatives therapies to deal with hyperactivity and attention deficit disorder, as well as a mum’s testimonial that succeed in give her child a normal life thanks to the neurological reorganisation therapies.